Cheesy Beef Burrito Recipe
Cheesy Beef Burrito Recipe
Cheesy Beef Burrito Recipe 
Ingredients:
Large Flour Tortillas (4 pieces)
(4 pieces)Ground Beef 
(1 pound)
(1 pound)Onion & Garlic 
(1 small onion, minced; 2 cloves garlic, minced)
(1 small onion, minced; 2 cloves garlic, minced)Taco Seasoning 
(1 packet or 2 Tbsp homemade)
(1 packet or 2 Tbsp homemade)Tomato Sauce 
(1 cup)
(1 cup)Beans 
(Optional, 1/2 cup refried or black beans)
(Optional, 1/2 cup refried or black beans)Toppings 
: Fresh Cilantro, Sour Cream, Hot Sauce (optional)
: Fresh Cilantro, Sour Cream, Hot Sauce (optional)Instructions:
Prepare Beef Filling:
Sauté onion and garlic in a skillet with a bit of oil until fragrant.
Add ground beef and cook until browned.
Stir in taco seasoning and tomato sauce; let it simmer for 5 minutes.
Assemble Burritos:
Lay a tortilla flat. Add beef filling, beans (if using), and shredded cheese.
Roll tightly, tucking in the sides.
Bake or Pan-Fry:
For extra gooeyness, place burritos on a baking sheet, top with cheese, and bake at 375°F (190°C) for 10 minutes.
Or, pan-fry until golden and crisp.
Drizzle and Garnish:
Drizzle hot sauce, add sour cream, sprinkle cilantro, and enjoy warm!
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